This recipe for Everything Puff Pastry Pigs in a Blanket turns flaky puff pastry into a quick and easy snack or treat.
INGREDIENT
– All-purpose flour, for dusting work surface– 1/2 of a (17.3-oz.) package frozen puff pastry (1 sheet), thawed– 8 hot dog– 1 large egg, lightly beaten– 2 Tablespoons “everything” seasoning
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INSTRUCTION
Warm the oven up to 400°F. Sprinkle some flour on the work area, then unfold the puff pastry sheet and cut it into 1/2-inch strips along the length of the sheet.
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Step 1
Dry the hot dogs well with a paper towel. Then, wrap a puff pastry strip around each one and place it on the baking sheet seam side down.
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Step 2
Spread the egg on the puff pastry and then spread it with the "everything" seasoning.
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Step 3
When the puff pastry is golden brown and cooked all the way through, the hot dogs are ready. Take the hot dogs out of the oven and serve them.